[Updated] Crispy Keto Cheese Crackers Recipe

While trawling the internet for easy, vegetarian friendly Low Carb Keto recipes like this one, I came across this gem. Even though I like to experiment with Low Carb Keto recipes, I have to admit that I am a super lazy cook and a lover of snacks! So the easier the recipe, the better, and I have never come across a simpler recipe than this one! It literally has ONE INGREDIENT!

These super easy crispy Keto Cheese Crackers are amazing and you can serve them to guests while entertaining, or stuff your face with while binge-watching TV series (my guilty indulgence!). The best part is that you can throw this together with very short notice and they’ll be done and delicious and ready to munch in no time!

Ingredients and Inspiration for Crispy Keto Cheese Crackers

So for this recipe, you will need: Cheese. Okay, more specifically, hard cheese. But, hey!

So your favourite, good quality hard cheese is almost all you need to create the yummiest low carb cheese crackers snack…and the variations to this scrumptious delight are limited only by your imagination.

“How can you govern a country which has 246 varieties of cheese?”
― Charles de Gaulle
This 1962 quote by former French President Charles de Gaulle is startling at first…until you become aware of the fact that there are currently almost 1600 varieties in France according to Wikipedia!!

So the question remains…which cheese? Well, this is entirely up to you and you could have fun trying out different varieties of hard cheese until you figure out which you prefer. Choose full fat hard cheese for your crispy keto crackers, and go ahead and use 2 or 3 different varieties in the same batch.

My favourite hard cheeses are gouda, emmental and mature cheddar. My indulgence is Red Fox Full Fat Hard Cheese available from Woolworths.

Check out these other ideas that you can try with your yummy crispy Keto Cheese Crackers

Enjoy with a quality Low Carb Mayo. Try Tim Noake’s Coconut Mayo recipe in Real Meal Revolution Ebook
Spice with Cayenne Pepper before grilling ❤ I love this!
Enjoy them Mexican-style with fresh tomato salsa and “guacamole” dip (I made mine with avo, full fat cream cheese, full fat yoghurt and some salt) – Add fresh chilies or a few drops of Tabasco sauce to your salsa for some extra boom!

Do you have any other ideas? Let me know in the comments below how you enjoyed your crispy keto cheese crackers.

I hope that you enjoy this yummy crispy keto cheese crackers recipe!

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How to prepare Low Carb Cheese Crackers

Preheat your oven to around 200°C / 390°F
Slice your cheese into thin, even square or rectangular slices and arrange the slices on a sheet of baking paper on a baking tray with about an inch of space between the slices
Grill until the cheese melts and browns slightly (mine took 8 minutes on the top shelf)
Remove from the oven and allow to cool completely. This is the hard part because you know they are gonna taste amazing, but you gotta wait!
Eat and enjoy!

Thanks to Vanessa Romero from HealthyLivingHowto.com for this stunning recipe idea!

Do you have any other Low Carb cheesy recipe ideas? Please let me know in the comments section below.

Getting creative in the kitchen with healthy and nutritious meals is a great way of winding down.

Spend time focusing on yourself instead of struggling to decide what to eat, when to eat, and how to eat it. Get the low down on exactly what you can eat to lose weight and enjoy a healthy and energized lifestyle.

A great way of taking control of your eating habits is to plan your meals in advance. Try my free printable meal planner available on my Freebies page. You need only sign up by email for unlimited access to lots of free printable and resources like a brilliant Yoga starter eBook and other helpful Planners – all you have to do is subscribe for unlimited access (remember to confirm your subscription in order to get the password).

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